The Keewatin Maritime Musuem
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Newsletter
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   August, 2010       Volume: 1    Issue: 1

Four topics with unanswered questions

1. Has anyone seen a STEWARD’s BADGE for sale?

2. FOOD SUPPLIES...where were they purchased? By whom? How were they brought aboard? By whom? What was actually stored where? Ex. Dairy products, fresh and canned vegetables and fruit, baking supplies, meats, fish, coffee, tea, soft drinks, etc.

3. INDICATORS...How often were they used? Where and how were they attached to the cylinders? Where were they stored? Who actually used them?

4. Help us understand the GOVERNOR...type, location, etc.

CONTACT BOB and CINDY ZIMMERMAN, IF YOU CAN HELP.
drydock@modempool.com

NEW Mailing address:
P.O. Box 604
Leslie, MI 49251-0604
U.S.A.

269-857-7235 or 517-589-8635
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100th Anniversary of the S.S. Keewatin, July 6, 2007

Projects: Recent, On-going, Future

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